Pork
What We Make & Sell
 From Our Hogs
 Chops  Sausages
 Ribs  Hocks
 Roasts
 Steaks
 Loin  Jowls
 Ground Pork  Organs
   We raise two or three pigs at a time, throughout the year. Pigs are the best recyclers at Calendula Farm, happily eating any excess or less than perfect produce and weeds from our fields and gardens. Just like all the birds, they get a mixed grain feed once a day and lots of miscellaneous foodstuffs from around the farm the rest of the day.
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